TATEGOTO Soba noodle

Buckwheat, Energizing and nutritious, is a fruit seed and also available throughout the year and can be served as an alternative to rice. Buckwheat noodles are also know as Japanese soba noodles made of at least 30% buckwheat.

Benefit of Buckwheat noodles

  • Decreases cholesterol
  • Lowers blood pressure
  • Reduces fat accumulation
  • Helps digestion system
  • Control aging
  • Prevent cancer diseases
  • Lower risks of diabetes

Ingredients


Raw Material : Buckwheat Flour, Wheat Flour, Sea Salt, Purified Water
Energy : 666 kcal
Protein : 24 g
Fat : 4 g
Carbohydrate : 130 g
Sodium : 2 g
Rutin : 16 mg
Carton Box Dimension : 40 x 24 x 8 cm
Packaging : 200g per Bag @ 20 Bags in Carton Box
Carton Box Dimension : 40 x 24 x 8 cm
Packaging : 200g per Bag @ 20 Bags in Carton Box

Cooking Procedure


       Boil seven minutes in the five liters amount of boiling water.
       After boiling time, take the noodles and clean with cooling water.
       And drain off the noodles on the filter.
       Afterwards, serve the noodles with favored meal, sauce, fruits & vegetables you like.
TATEGOTO Soba noodle
TATEGOTO Soba noodle
Untitled Document